Oast Wood Vineyard

About Oast Wood Vineyard

Nestled in the heart of the picturesque Kent countryside, Oast Wood Vineyard represents the growing excellence of English winemaking in the South East of England. Covering 2.30 hectares of carefully tended vines, this charming vineyard has established itself as a noteworthy destination for wine enthusiasts seeking authentic English wine experiences.

Oast Wood Vineyard cultivates an impressive selection of grape varieties that reflect both tradition and innovation in English viticulture. The plantings include Bacchus, a beloved variety celebrated for producing crisp and aromatic white wines that have become synonymous with the quality of English still wines. The addition of Pinot Gris adds complexity and elegance to the portfolio, while Pinot Noir brings depth and structure, allowing the vineyard to craft both still and potentially sparkling expressions. One of the more exciting plantings is Divico, a relatively modern Swiss variety that has shown remarkable adaptability to the English climate, bringing fresh and vibrant characteristics to the wines.

Located near postcode TN30 6XA in Kent, Oast Wood Vineyard benefits from the same exceptional terroir that has earned this part of England international recognition as a premium wine-producing region. The rolling hills and temperate climate of Kent provide ideal conditions for vine cultivation, and Oast Wood Vineyard exemplifies how careful site selection and passionate stewardship can produce wines of genuine character and quality.

The vineyard is associated with the wider Potts Farm Estate, linking it to a broader tradition of agricultural excellence in the region. Whether you are a seasoned wine collector, a curious beginner, or simply someone who appreciates the beauty of an English vineyard, Oast Wood Vineyard offers a window into the artisanal craftsmanship and dedication that define the very best of Kent winemaking. Visiting this vineyard provides an opportunity to explore the English wine revolution firsthand, taste exceptional Bacchus wines, and discover why the South East of England has become the crown jewel of UK viticulture.